Mullu Murukku

"Crunch with Attitude"

 Mullu Murukku isn’t here to sit quietly in the snack jar. Made with rice flour, urad dal, and just the right kick of spice, every bite is a bold, buttery crunch that dares you to stop at one.  Mullu Murukku’s thorny edges hide a heart of ghee‑kissed goodness, ready to crash your tea time and vanish before the kettle cools. Handle with care — and a big appetite."

Perfect for cricket matches where the overs are long, the commentary is loud, and the murukku is short‑lived.

Addhu’s Punch

They may look like tiny crowns with attitude, but bite in and you’ll find the buttery heart of a true troublemaker. Mullu Murukku doesn’t just crunch — it announces itself, filling the room with the sound of celebration and the smell of home. Patti calls it ‘perfectly made’. I call it ‘perfectly dangerous’… because once you start, you’re not stopping

Ingredients: Raw Rice Flour, Moog Dal Flour, Fried Gram Flour, Bengal Gram Flour, Butter, Jeera, Asafoetida, Groundnut Oil, Edible Common Salt.