Kara Boondhi

Spicy pearls of crunch.   

Kara Boondhi is a fiery, bite-sized snack made from gram flour droplets fried to a crisp and tossed with red chilli powder and curry leaves. It’s perfect as a standalone snack or as a flavorful topping for curd rice and raita. A staple in South Indian kitchens, it delivers heat, crunch, and satisfaction in every handful. 

Perfect for those snack‑o’clock moods when you want tiny, crunchy troublemakers that won’t stop partying in your mouth.

Addhu’s Punch:

"They may be small, but these boondhi just staged a full‑blown spice parade on my tongue… and I’m marching along like their biggest fan."

Ingredients: Bengal Gram Flour, Raw Rice Flour, Cashew nut, Peanut, Red Chilli Powder, Curry Leaves, Asafoetida, Edible common Salt, Groundnut Oil