Thattai - Pepper
Flat, fierce, and full of flavor.
Thattai – Pepper is a crisp, disc-shaped snack made from rice and urad dal flours, infused with crushed black pepper and curry leaves. Its bold flavor and crunchy texture make it a staple in South Indian households. Perfect for festive platters or as a spicy tea-time treat.
Product Details
Thattai - Pepper
Perfect for those moments when you want your crunch loud, your pepper unapologetic, and your tea feeling slightly underdressed.
Addhu’s Punch:
"This isn’t just a snack — it’s a pepper‑powered cymbal crash in my mouth. One bite and I’m nodding like I just agreed to every bad idea ever."
Ingredients: Raw Rice Flour, Fried Gram Flour, Urad Dal Flour, Bengal Gram, Butter, Pepper, Sesame Seeds, Chilli Powder, Asafoetida, Edible common Salt, Groundnut Oil
